Jobs Available

Statement of Equal Opportunity

Posted January 16, 2020
Golden Rule BBQ – Pelham – Hiring a PM kitchen person, Line cook and prep. Shift is either 3 or 4 pm until 8:30, Five shifts per week. Pay discussed at interview. Please call Paul Curcio (owner) for details and phone interview 205-368-4277
Posted January 16, 2020
Roots & Revelry
Looking to hire savory and pastry help. Contact: Robert Lynn 205-730-1907 www.roots-revelry.com
Posted January 16, 2020
Satterfield’s
Looking to hire Pastry help. Contact:Brittany Garrigus 205-639-7017
Posted January 8, 2020
The Joyful Food Co.
Full Time Baking Assistant – We are a gluten/grain free company that offers baked goods and meals to go. We will be opening our second location in March and are seeking a full time baking assistant for that location in the Crestline area. Hours are somewhat flexible, but would be daytime hours in the range of 7 AM-3 PM. Elizabeth Wood Email: elizabeth@thejoyfulfoodco.comPosted
January 7, 2020
The Village Pub
Looking for dedicated and passionate members to join our team. Hiring for all position in FOH and BOH. Sous Chef, Line Cooks, Pastry Chef, Prep Cooks, Dishwashers, Servers, Bartenders and Host. Please Send Resume to Info@theanvilpub.com or stop by in person 611Doug Baker Blvd. Unit 103, Birmingham AL, 35242. Sedesh – Sedesh@theanvilpub.com​, (646) 221-7712Posted
December 16, 2019
Vestavia Country Club
Garde Manger and PM Line Cook positions available. Contact: Stephen H. McCary | Executive Chef 400 Beaumont Drive | Vestavia, AL 35216 205-823-2451 | smccary@vestaviacc.com