Jobs Available

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Posted August 21, 2019
WaffleWorks

Posted August 21, 2019
Camp Cody – (Freedom, NH) – Assistant Chef

Posted August 21, 2019
Busy Corner Cheese and Provisions  – The Pizitz Building Food Hall, Recently opened a gourmet cheese and sandwich shop.  We are currently looking for a few part time, possibly full time employees. We are looking for employees who have some food knowledge that can also work well in a fast paced environment.  Handling stress with a smile is a must.  Honesty and dependable are also  very high on the list.  Cleanliness and demeanor are extremely important as our kitchen is open and customers are watching as we work. Contact: Carlie McMillan brian@busycornercheese.com or carliemcmillan@aol.com or rw.hagemann@gmail.com

Posted August 8, 2019
Zaxby’s – Now Hiring Full Time and Part Time Management

Posted August 15, 2019
Kathy G’s Catering – Now Hiring: Contact Chef Joseph Mitchell for more details jmitchell@jeffersonstate.edu

Posted August 8, 2019
Babalu

Posted August 7, 2019
Americrown – Cook,  Seasonal employee at Talladega Super Speedway. Cook, clean, prep, follow all health dept. guidelines. Assist Supervisors and Chefs with all aspects of Food and Beverage Dept. Michael McDonald  (256) 761-4726 vmcdonald@americrown.com

Posted August 5, 2019
Southern Foodservice Management – We are looking to hire seasonal culinary help at our Bryant Denny Stadium account  in Tuscaloosa. Ian Tarica, Corporate Executive Chef, Southern Foodservice Management, Inc., 431 Office Park Drive, First Floor,
Birmingham,AL35223, (205) 871-8000 ext.542, ian.tarica@southernfoodservice.com

Posted August 5, 2019
Boardroom Bar & Grill – Executive Chef

Posted August 5, 2019
Boardroom Bar & Grill – Line & Prep Cooks

Posted August 5, 2019
Pappadeaux Seafood Kitchen Servers & Door Hosts

Posted July 22, 2019
The Preserver Bham Restaurant – New Restaurant in the Five Points district looking for Line cooks, prep help. Contact Chef Andrea Foster
205-413-1750

Posted July 29, 2019
Ashley Mac’s – Bakery Associate

Posted July 22, 2019
Home Plate Cooking
Type a job description: We are currently looking to fill a day time BOH/cook position. This is a day time position, 6 a.m.-2 p.m., Monday-Friday, some weekends required. This person will be responsible for meal prep, assembly, and preparing orders for delivery, pick up, and catering. Following a recipe is required. Experience is preferred but not required. The pay is $8-$12/hour, depending on experience. ServSafe licensing a plus but not required. Type Employee Qualifications: We are looking for someone who is self-motivated a team player, and detail oriented. You also need to be someone who is mindful of food quality, cleanliness, and rotating stock. This is a fun and enjoyable work environment! The dress is casual. Contact – Donna Orr, (205) 621-6502, donna@homeplatecooking.com, BOH/Cook

Posted July 22, 2019
Lucky Cat in Homewood, AL
(Rolled Ice Cream and Lunch) Cook, Full Time, $12 plus tips, 2908 18th St. S., Homewood, Email meow@luckycatrolledcreams.com

Posted July 22, 2019
von Paulhus & Associates
Looking for three  Executive Sous Chefs for properties  in Florida. These are high ranking country clubs which offer upward mobility.  The salaries are 65K-80K. If you have graduates who are exceptional sous chefs and ready to move up, we are offering great opportunities and they are year around and have benefit packages. Even Executive Sous Chefs who are looking for a larger property to continue training and learning, our clients would be interested.  Email Resume to bedelia@vonpaulhus.com Bedelia von Paulhus 804-269-4542 von Paulhus & Associates Placing chefs, clubhouse managers, and food & beverage directors in the  Southeast for over 30 years

Posted July 22, 2019
Chef Jr, the Restaurant Sous Chef Country Club of Birmingham.
 I am reaching out to any graduates that need a job or anyone looking for a internship. We are currently looking to fill the positions for PM Line Cooks. Contact –  Verdell Godfrey Jr. Restaurant Sous Chef  205.879.4611 Ext. 228 vgodfrey@ccbham.com

Posted July 17, 2019
Joseph’s Table – Kitchen Staff – Servers, Prep Cooks, Line Cooks, General BOH Positions – We are looking for team members who truly care about customer service. We are a family owned, upscale casual dining restaurant with an emphasis on service. We are closed on Sundays, open for lunch and dinner the rest of the week. If you would like to explore a career at a place where your skills can make a difference, please contact or send resume’ to Joseph Matta josephstable280@gmail.com Or call (205)618-9174.

Posted July 11, 2019
Pastry Chef Position – Montgomery

Posted July 11, 2019
FLEMING’S Prime Steakhouse and Wine Bar

Posted July 1, 2019
Ōnin Staffing – Hospitality Positions

Posted June 27, 2019
Onin Staffing Hospitality Jobs

Posted June 25, 2019
Bama Dining is NOW HIRING

Posted July 11, 2019
Blue Cross Blue Shield – Security Audit Specialist

Posted June 24, 2019
Hope’s Cheesecake – Gulf Shores
Hiring Baker, cake decorators – Come and enjoy the beach! Must have one two years of work experience in the bakery Industry. Please send your Resume to:javessecchia@gmail.comPosted June 18, 2019

Posted June 18, 2019
Tortora’s Bar & Grille in Hampton Cove
Looking to hire a talented chef for  restaurant. – Pay is very competitive. If interested contact  Joe Moore   256 658 4711

Posted June 18, 2019
Brio Tuscan Grille – Brookwood
Now Hiring – prep cooks, servers, kitchen help and/or chefs, Mike Darnell, General Manager  205-281-1738.Posted June 11, 2019

Posted June 18, 2019
Louise’s Cakes and Supply
Hiring: full and part time positions -Position: customer service rep and cake artist. Please send resume to info@louises-cakes.comPosted

June 11, 2019
Ruby Sunshine
Kitchen Manager – We Do Days! – We Do DAYS! It’s true, we are coming soon to Birmingham, AL! Work a full-time job and be home for dinner! Ruby Sunshine NEEDS: An experienced Kitchen Manager / Restaurant Manager who is excited about running a growing brunch-only concept restaurant ! Courtney Young (504) 312-1226 courtney.young@slippercafe.comPosted

May 14, 2019
Birmingham Marriott – Full time hospitality positions available, Current positions are full time and we have AM and PM shifts available.  Would consider part time for great candidates.  Serve More Guests. Have More Fun. Pyramid Hotel Group Careers,  Kimberly M. McTune, SPHR, Director of Human Resources, Birmingham Marriott  |  3590 Grandview Parkway, Birmingham, AL 35243 P 205.968.4504  |  F 205.968.4536

Posted May 14, 2019
Hilton Garden Inn – LBA Hospitality Cook

Posted May 14, 2019
Covenant Place – Cook
Needing someone who can cook good down home southern food. Assistant Living facility so you have some tough critics but it’s so very rewarding. We do more of a meat and 3 type menu and baking. Can follow recipes and sanitation rules.,Keep a clean kitchen, can work on a timeline, team player. Contact: Katie Garvich   (205) 478-7837   kgarvich@yahoo.com

Posted May 14, 2019
Ruby Sunshine Jobs

Posted May 1, 2019
Carrabbas Italian Grill
Server, Host, Carside, Delivery – We are looking for fun and energetic individuals looking to be part of a hospitality team. Carrabbas Italian Grill is committed to excellent service standards in all positions. If you would like to explore a career at location where you can have fun, work, and make money please contact us. Great Personality  Hospitality  Commitment to our guests Contact: William Hussey (205) 980-1016  CA6201@Carrabbas.com

and food & beverage directors in the Southeast for over 30 years