Jobs Available

Statement of Equal Opportunity

Posted April 9, 2019
Chick-fil-A Greystone
– Team Member If you love to serve people and to work with a great team, Chick-fil-A Greystone may be the place for you. A job at Chick-fil-A Greystone is more than just a job – it’s an opportunity to grow, a place to make an impact on the community, and a place where you belong! Part time and full time positions available with our front counter and kitchen team! Apply today at  Personable and passionate,  Genuine desire to serve people,  Confidence in interacting with people,  Calm Under Pressure,  Hard Working,  Team Player,  Someone that Takes Initiative,  Has the ability to Multi Task, Kirby Wilson   (205) 995-8333

Posted March 18, 2019
Holiday Inn

Line Cook – Looking for an energetic cook to help with our transition from being an average kitchen to a great kitchen. Food handler/Food service/Self Serve certificate. Contact: Brian Andrews    (205) 909-1999

Posted March 18, 2019
Somerby at St. Vincent’s 119 – Somerby Job Description We are currently seeking full time line cooks and individuals with baking and pastry training and experience.  We are a premier senior living community located off highway 280 next to the Greystone community.  These are great entry level positions for students with a desire to learn and grow in a specific corner of the culinary world.  Positions include AM and PM shifts, full time associates are eligible for full benefits packages and paid time off after 90 days of employment. Please contact Chris Moore, Director of Dining Services, (205) 757-4174

Posted March 18, 2019
Meredith Corporation in HomewoodFellowship Program

Posted March 18, 2019
Shoal Creek Club – Cook & Kitchen Staff

Posted March 11, 2019
Shindigs Catering/Whistling Table 
Catering/Prep/Line Cooks Contact:  Mac Russell   (205) 807-7774

Posted March 11, 2019
Hilton at UAB
We are in need of  good students looking for an internship. Cooks, and front of the house students. Contact: Joe Comunale  412-994-0700, Corporate task force Executive Chef for Pyramid Group Hotels

Posted March 11, 2019
Homewood Suites by Hilton Birmingham Five Points South
Morning Breakfast Cook –  Part time breakfast attendant needed for the Hilton Homewood Suites Five Points-UAB. We are searching for a warm, friendly person with a positive attitude that will service our guests with a smile. The hours for this position are from 5AM-12Noon.   The job duties and skills required are the ability to cook, warm-up, and prepare breakfast items and coffee in a timely manner. Throughout the breakfast hours, the attendant must refresh and interact with our guests based on the Hilton standards of service. Contact:  Byron Baldwin (205) 492-5956

Posted March 7, 2019
Hampton Inn Hoover- Galleria
Hiring for Guest Service Agent (Front Desk) – Checking Guest In/Out in a Warm and friendly manner. Assisting guest with various issues that could arise. Alerting appropriate departments as needed and management. Great Personality, exceptional Guest Service. Contact: Jimmy Snider (205) 380-3300

Posted Feb 11, 2019
Snapper Grabbers Land & Sea
Available Position, Sandwich/Salad Prep, Prepare sandwiches and salads during lunch at a family owned and operated cafe. Contact Pam Scott (205) 616-4353

Posted 01-22-2019
Magic City Daylight Donuts
Every Friday and occasional weekends, 7 am – to 10 am. Contact (205) 725-1526 5291 Valleydale Rd #141, Birmingham, AL 35242

Posted 01-14-2019
Renaissance Ross Bridge Golf Resort & Spa
Exciting job opportunities available that would be a great fit for Hospitality students at Jefferson State. Currently seeking a Front Desk Agent and two Front Office Supervisors.  students may email their resumes to or submit an application online at Mr. Ian Chwatuk l Assistant Front Office Manager, Renaissance Ross Bridge Golf Resort & Spa| 4000 Grand Avenue, Hoover Alabama 35226, T 205.916.7677  F 205.949.3077,, Renaissance Hotels. Live Life to Discover., | |

Posted 01-14-2019
Oak Hill Bar &Grill

Night time cook – Looking for a night time cook. Easy menu with burgers, salad, steaks, etc… Looking for someone as soon as possible. No experience required. Contact: Season Hill (205) 533-3044

Posted 01-14-2019
von Paulhus & Associates

Country club in Southern Virginia which needs a strong FOH person with Event Planning and Banquet Experience who may be ready to move up to F&B.  This is a beautiful property with a wealthy membership, and they offer weddings, parties, family events and a la carte.  Graduates with these skills please apply. A couple of years’ experience in restaurant work is a plus for candidates.  There is upward growth with this company and salary to start is 50-60K plus they have an excellent benefits package and relocation. Bedelia von Paulhus 804-269-4542 von Paulhus & Associates

Placing chefs, clubhouse managers, and food & beverage directors in the Southeast for over 30 years